Photo Credit: D.J. Yannessa |
Company: Staatliches Hofbrauhaus
Location: Hofbrau-Festzelt, Innere Weiner Str. 19, D-81667 Munich, Germany
Website: http://www.hb-festzelt.de/en.html
The Beer:
Style: Maibock
ABV: 7.20%
Served: On draft at Mountain Brauhaus of Gardiner (http://www.mountainbrauhaus.com/)
The Drink:
Drank out of a 22oz. tall German beer mug
Beer poured clear, coppery-brown with a white, one-finger head that dissipated quickly, leaving some lace.
Aromas of heavy German malt and some subtle fruitiness. Some subtle hop comes through, mostly spicey and fruity.
Beer starts with a good buzz and an upfront malt, with a strong hop bitter. Body is moderate and smooth, with good mouthfeel. Bitterness fades as malty sweet character builds with a smooth, fruity and floury finish.
Overall:
This is a very simple beer, but the flavors are full and complex. Beers like this are made with a good deal of German caramel malts and traditional German Noble hops and with a good focus on the flavors of the basic ingredients. Because of the Reinheitsgebot, Germans don't go crazy with funky additions to their beers. Basically, this is a stronger version of a traditional Oktoberfest beer; malty, hoppy and smooth but with almost double the ABV. Not overwhelming in body and flavor, and very drinkable considering its ~7% ABV, it's hard to go wrong with this beer, especially considering the warm turn the weather has taken.
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